Treat yourself to our extensive menu according to your mood and appetite in our air-conditioned restaurant with disabled access. You'll be delighted by our Chef's specially prepared dishes - whether Bavarian delicacies and seasonal specialities - or our regular menu.
- Restaurant lounge equipped with traditional tiled heating : seats 60
- Hall (dividable): seating a total of 200
- Front hall: seats 80
- Rear hall: seats 30
- Winter garden: seats 60
- Beer garden with children's play area: seats 200
- Restaurant bar: seats 30
Opening hours of the kitchen:
Monday, Tuesday, Wednesday and Friday from 5.00 pm - 10.00 pm
Thursady and Saturday from 11.00 am - 10.00 pm
Sunday from 11.00 am - 9.00 pm
- We accept payment with EC card starting from 40,00 €.
- Credit card (VISA, American Express, Mastercard...) payments will incur a 4% service fee of the invoice.
We would be very happy to help organise your birthday, family or business celebrations.
When it comes to composing the menu, the choice of wine, the table decorations or choosing the most suitable rooms, we can provide any advice and assistance you may require.
For little guests we offer highchairs, children's dishes - and in case of boredom - colouring books with markers and a playground adjoining the building.
We look forward to your visit.
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Tuesday, Feb. 07th 2012 |
Info-Hotline:
Opening hours:
Monday, Tuesday, Wednesday and Friday from
5.00 pm - 11.00 pm,
Thursday and Saturday from
8.00 am - 11.00 pm
Sunday from
8.00 am - 10.00 pm
Phone:
0049 (0) 96 21/ 78 28 30
Email: info@landhotel-aschenbrenner.de |
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Schlachtschüssel
Every Thursday we serve 'Schlachtschüssel' - a selection of boiled pork and freshly made sausages from freshly slaughtered pig, served with traditional German sauerkraut. |
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Breakfast buffet
Every day we offer a hearty breakfast buffet, which is also open for daytime visitors (see the menu under "News"). |
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Health spa
Our health spa is also open to daytime visitors (see the menu under "Health Spa"). |
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| Design & concept: number eleven |
| Photos & Flyer: Scharl Media |
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